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| Homesteading, Country & Farm Life Discuss country, farm, ranching, and homesteading topics. Urban homesteading topics too. Topics such as dreaming, selecting and buying your land. Small-scale farming too. Grass and grains, home dairying. |
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#1 |
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Heirloom Rose
Join Date: Oct 2003
Location: Manitoba, Canada
Posts: 3,688
Thanks: 39
Thanked 15 Times in 13 Posts
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How about you?
__________________
"You can bury a lot of troubles digging in the dirt." Author Unknown |
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#2 |
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Daisy
Join Date: Oct 2003
Location: British Columbia
Posts: 58
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I've thought about it and even read a bit about it but I haven't gotten brave enough to try it yet. I do want to learn sometime soon.
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#3 |
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Administrator
Join Date: Sep 2003
Location: MI
Posts: 1,726
Thanks: 9
Thanked 10 Times in 10 Posts
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I haven't tried it, but have done quite a bit of reading about it. I would like a tried and true recipe though. I have heard many people mention they added too much of the rennet tablet and I don't want to go through it all and find that I did the same.
Here's a nice site that has pictorials. http://biology.clc.uc.edu/Fankhauser/Cheese/Cheese.html |
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| cheese, making |
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